Happy middle of August, everyone! My CSA stash is screaming Texas summer this week – okra, eggplant, peppers, squash – so the bulk of my meals will focus on using all that up. Potatoes and carrots and beets will work their way in as snacks or hold up in storage for use next week. I also made my way to the downtown library one last time to visit the cookbook stacks ahead of the closing […]
The pantry is so sad and bare that I have been storing old cooking magazines and miscellaneous kitchen junk in there. All that is left of my 2016 tomatoes is these two jars of raw packed tomatoes, so to say that I am relieved to be picking up my first order of tomatoes tomorrow is an understatement. Scouring kitchen surfaces and cleaning ALL THE THINGS today so that I can jump right in to canning […]
I’ve always been a big advocate of planning from what you have on hand instead of planning and THEN shopping. Admittedly, making this switch is a tough one. You have to build new shopping habits and learn to build a pantry that will support your vegetable stash. Luckily, most of our local CSAs here in Austin do a really good job of letting you know what to expect. It’s not foolproof. You might end up […]
Not gonna jinx anything by declaring that I am back (at least not with an exclamation mark), but it does feel good to be getting back into a rhythm with the blog. Picked up a few things at the grocery store to get us through our next CSA pickup on Saturday. Breakfast Having our usual, but am experimenting a bit with almond flour and determined to get more non-egg breakfasts into our repertoire. Trying out […]
Spring has crept into Austin really early. I’m relieved to have the worst of the cold behind us, but admittedly nervous about what 80º days in February means for July and August. This meal plan may not be in time to plan the bulk of your Week 8, but hoping that you guys can pull some quick ideas for the remainder of your week or get a jump-start on your planning for next. Breakfast We have […]
Picked up a handful of vegetables at the grocery store (peppers, cukes, zucchini, etc.) and am working my pantry and freezer to the max this week to help pull all of our meals together. Wish me luck as I try to cook up a week’s worth of meals without my trusty CSA stash. Meals Quinoa chowder with spinach, feta & scallions* 15-minute lo mein Cucumber Salad** Fideo Bowls Homemade pizzas with whole wheat pizza dough*** Entomatadas […]
I have been so out of sorts and busy the fast few weeks that I let my CSA subscription lapse! Rectifying that today, but it I won’t be able to pick up my CSA box until next weekend. Yikes! Next up? A meal plan with lots of pantry meals…
… that say, “I survived #tomatolandia!”
Been snacking on lots of chips and sweets lately, so I am staying strong for 7 days. No junkie stuff. We have plenty of fruit and homemade pops on hand to take care of the sweet cravings. The salty stuff? Gonna try hydrating better to see if that makes an impact.
Hope you all have awesome days doing (and eating) your favorite things and relishing in the attentions that you deserve. To my own beloved parenting partner: She is awesome and that has everything to do with what you do on the daily. Besos. To my papi: Te adoro y extraño… diario. Besitos.
