crockpot-baked potatoes

crockpot-baked potatoes | aneelee.wordpress.com

Wrap ’em in foil if you like the skins tender. Leave ’em bare if you like a crispy skin.  Pop ’em in the crockpot and set to high 4 hours. You end up with tender fluffy potatoes come dinner time without fuss or a hot kitchen!

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