Got an early start this morning and am feeling motivated and ready for a weekend in the kitchen. Have a freezer re-org on the brain to help make sense of the jumble it became in June and my most used kitchen drawers need a little TLC. As for cooking, I’ll be working through the remainder of our CSA stash (in yellow in pic) and coming up with a plan for my Austin Bakes contributions for the August 4th bake sale.
What are you cooking?
aneelee 