meal plan – january 17, 2011

It’s my birthday week so I am going to keep my cooking commitments on the lighter side, sticking to things in my repertoire that are familiar enough to cook without a recipe in hand.

Meals
Tofu | Potato & Rutabaga Mash | Collards
Seitan con Papas | Black Beans | Rice
Posole
Panuchos

Breakfast
Waffles
Steam-Fried Eggs
Yogurt & Skillet Granola
Oatmeal Pancakes

Snacks & Other Stuff
Lemon Olive Oil Cake
Red Vegetarian Broth
Salsa Casera
Horchata

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