Dang, y’all! It’s October! I have lots of ideas and plans swirling through the mind as the end of the year approaches and am trying my best not to get caught up with all those mental benchmarks that I set for myself. A whole whole lot has changed in the last nine months and doing my best to just stay present and make sure I am soaking it all in.
Dinner
Posole
Black Bean Chili
Macaroni & Cheese | Roasted Veggies
Veggie Burgers | Sweet Potato Fries
Breakfast
Multi-Grain Waffles with Pear Butter
Bean & Cheese Tacos
Oatmeal with Apples
Spinach & Feta Omelettes | Home Fries
Bagels & Smoothies
Other Stuff
Roasted Pumpkin Puree
Pumpkin Bread (first of the season!)
Apple Sauce
Cooler weather has me thinking stews and soups. How ’bout you guys?
aneelee 