vegetarian. mama. love to cook, read, knit, take pictures and make things.
We are going to have to postpone LEMONADE FOR FOOD for one more week due to a death in the family. My husband’s father ended his battle with diabetes earlier today and we are headed out of town to be with loved ones. I’ll post more later, but please note that we’ll be at Wheatsville […]
MoreUPDATE************************** We’ll be postponing the lemonade stand till Saturday, May 7 at noon. We’ll continue taking online donations through then and hope that you guys can still make it out. ************************************ Our daughter will be raising food and funds for the Capital Area Food Bank on Sunday, May 1 with her first-ever lemonade stand. She […]
MoreIs anyone else as relieved as I am to finally be getting April behind us? I’m looking forward to May and the “coast through to summer” mode that takes over – lazy afternoon’s at home, quick dips at Stacy Pool, kite flying and books. Only thing that we have going on this week beyond school […]
MoreWe’ll pretend that it isn’t Sunday. K? We are deep in the throes of some “Spring” cleaning. The wool, toasty fabrics and sweaters are stowed till October and we are trying not to freak out about how hot this summer is going to be. Drought and 90º weather in April means we are headed for […]
MoreI ate a salad for dinner tonight with mixed greens from our @JBGorganic CSA box. I’m not sure what came over me, but all of a sudden I was really struck by how fortunate we are to know exactly where our salads were this morning. Like, how amazing is that?! I relished every bite and […]
MoreWe’ll be hunkering down at the house this weekend. The hope is to shake off some of this week’s hard by recharging our bodies with good food, good music and good hugs. We’ll be cooking together, whipping up some lemonade recipes (for my daughter’s lemonade stand in a couple of weeks) and just hangin’. And […]
MoreLast week, I headed out of the house to run errands and came back with this 6-quart puppy: It’s a Fagor Elite 6-qt pressure cooker. I can’t believe its taken me all this time to dive in! Goodness! I can now have black beans within 45 minutes of deciding that I want them. There is […]
MoreWe’ve got a really busy week ahead of us and some unexpected hiccups that mean my husband will be out of town for a few days. My daughter and I do lots of snackage and quick meals involving noodles when he’s not here. It’s easy enough to wing and the last thing I want deal […]
MoreHi everyone, I am headed to my very first food swap this weekend! I am excited and a little intimidated, but I’m diving in with some of my favorite foods. I’ll have lots of pictures and a more official report next week, but I’ll go ahead and kick off this week’s Friday links with: ATXswappers […]
MoreReal quick post to report my CSA box contents: carrots, bok choy, kale, chard, escarole, salad mix, lettuce, scallions, beets, spinach, radishes, dandelion greens We are definitely having some big salads this weekend. May have to do a post on our current favorite – taco salads.
MoreI’ll be joining other food bloggers and bakers at the South Austin location of the Austin Bake Sale for Japan tomorrow, April 2. Come on out! My humble (but yummy) mini banana-oat muffins will be nicely packaged into bundles of 6 for you to grab and go in addition to the oodles of other stuff […]
MoreIt has cooled down significantly over the past couple of days and I think the trend will continue for the greater part of next week. Cooler weather at this time of year [in South Central Texas] is rare so I’ve been gazing out the window in the morning and daydreaming about San Francisco. Sigh. Once […]
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