aneelee
vegetarian. mama. love to cook, read, knit, take pictures and make things.
csa stash report
Nice wintery haul today: turnips, carrots, radishes, rutabaga, beets, cauliflower, collards, spinach, kale, and grapefruits.
Moreplug in for dinner (+multi-cooker brown rice)
A gentle reminder to bust out your favorite electrified appliances plus how to cook brown rice in your multi-cooker.
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xmas eve eve CSA
Took a little bit of chasing, but I found my CSA box downtown today! Ended up with: beets, fennel, carrots, kale, spinach, collards, watermelon radishes, cabbage, cauliflower, cilantro and lots of citrus.
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December CSA
Have no idea what I am making (yet), but thought I would post what my veggie stash held this afternoon: kale, cabbage, collards, mixed greens, carrots, turnips, beets and lemongrass.
Morecsa stash – nov 25
Adjusting to the quantities in my medium box and trying to figure out how many meals this will get me through. In today’s box: beets, carrots, broccoli, radishes, fennel, parsley, salad mix, kale, and spinach. Also still working my way through a ginormous stash of butternut and sweet potato.
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what’s for dinner – week 46
Trying out a few more recipes from the Melissa Clark’s book (for lunch) and sticking to some of my staples dinners so I don’t have to fuss with recipes. M: Frijoles Rancheros + Veggie Fajitas T: Big Salads + Caci de Pepe W: Empanadas T: Leftovers F: Dinner out P.S. I got my CSA this […]
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baking week
Traditions and an upcoming bake sale means we have a week of lots of desserts – birthday cake (for him), birthday pie (to celebrate same birthday at work) and mini-cakes for next weekend’s Austin Bakes. Still working out particulars, but more to come…
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salads for dinner
Pulling together a variation of my winter taco salad for dinner tonight. Have some black beans cooling, am pulling a jar of my shelf-stable salsa from the pantry, and chopping up some fixings. What do you have cooking?
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