aneelee
vegetarian. mama. love to cook, read, knit, take pictures and make things.
happy valentine’s day
Making ravioli from scratch with the 14yo is the best darned present she good have given me today – cooking together. Hope you got a chance to tell those that you hold closest to your heart that they make you happy. Much love (and carbs) and from el castillo.
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#30athome – day18
A little past the halfway mark on the challenge. Looking forward to a short, birthday break.
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csa stash report
Nice wintery haul today: turnips, carrots, radishes, rutabaga, beets, cauliflower, collards, spinach, kale, and grapefruits.
Moreplug in for dinner (+multi-cooker brown rice)
A gentle reminder to bust out your favorite electrified appliances plus how to cook brown rice in your multi-cooker.
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xmas eve eve CSA
Took a little bit of chasing, but I found my CSA box downtown today! Ended up with: beets, fennel, carrots, kale, spinach, collards, watermelon radishes, cabbage, cauliflower, cilantro and lots of citrus.
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December CSA
Have no idea what I am making (yet), but thought I would post what my veggie stash held this afternoon: kale, cabbage, collards, mixed greens, carrots, turnips, beets and lemongrass.
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