cooking

rainbow of food

cooking in season by aneeleeMarch 12, 2013March 13, 2013

a week of ingredients

vegetarian meal plans by aneeleeMarch 11, 2013January 3, 2015

a week of ingredients

vegetarian meal plans by aneeleeMarch 4, 2013January 3, 2015

a week of ingredients

vegetarian meal plans by aneeleeFebruary 25, 2013January 3, 2015

new game plan needed

vegetarian meal plans by aneeleeFebruary 7, 2013January 3, 2015

strawberries in january

cooking in season by aneeleeJanuary 30, 2013March 12, 2013

cooking in season by aneeleeJanuary 30, 2013January 30, 2013

Remember when I processed all those tomatoes back in June? Well… I have 4 pints of crushed tomatoes and an open, half-pint of ketchup left. That is it. I have a long time to go before I can process in large quantities so umm… doing my best not to freak out. Thankfully, there are some tomatoes […]

grey saturday at the market

cooking in season by aneeleeJanuary 26, 2013February 15, 2013

vegetarian meal plans by aneeleeJanuary 21, 2013January 3, 2015

vegetarian meal plan – january 21, 2013

Just last week I was going on and on (and on) about how much I LOVE the short winters here. Scarves and warming the house with the oven and boots and snuggling under warm blankets. Oh well… all I can hope for now is that the weather outside is short-lived because I am not ready […]